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Table Conversations: Michael Ruhlman
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Published: April 30, 2009
If you've ever felt constrained by the strict limits of a recipe, take comfort in this: Michael Ruhlman feels your pain.
In this podcast, Ruhlman, author of the book 'Ratio: The Simple Codes Behind The Craft Of Everyday Cooking,' discusses his revelation that the secret to consistent cooking - and cooking that allows more freeform variations - can be found when basic ingredients are considered in proportion to each other.
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