TBO.com - TBO is Tampa Bay Online

Eat, Drink, Cook, Learn

ADVERTISEMENT

The Tampa Tribune

Published: December 7, 2008

WINE DINNER AND AUCTION: Belleair Grill and Wine Bar, 1575 S. Fort Harrison Ave., Clearwater, will hold an Italian holiday dinner, wine tasting and silent auction from 6:30 to 9 p.m. Thursday. Proceeds will go to the Wunsch Family Foundation, benefiting children with cancer. Cost is $75 per person. For reservations, call (813) 393-8987.

GINGERBREAD HOUSE: Rolling Pin Kitchen Emporium, 2080 Badlands Drive, Brandon, will host a Gingerbread House competition at 1 p.m. Saturday. An entry fee of $10 will be donated to local charity. Call (813) 653-2418 for information.

BREAKFAST WITH SANTA: Roy's Restaurant, 2001 Siesta Drive, Sarasota, will have a visit from Santa from 10 a.m. to 1 p.m. Saturday. The Hawaiian-style breakfast will include photos with Santa, breakfast and a chance to build your own gingerbread house. Cost is $30. Prepayment is required. Call (941) 952-0109 for reservations.

CLASSES

FOODIES: 2312 Fourth St. N., St. Petersburg; (727) 209-1418.

Holiday Magic, 6:30 p.m. Friday; $60.

Grandma's Cookies, 4 p.m. Saturday; $100.

Auld Lang Syne, 6:30 p.m. Dec. 17; $50.

Dinner in a Dash, 6:30 p.m. Dec. 20; $40.

Come For Brunch, 6:30 p.m. Dec. 22; $40.

PUBLIX: Publix Apron's Cooking School, 7835 Gunn Highway, Tampa; (813) 926-4465.

All About Garlic, 6:30 p.m. Friday; $35.

Holiday Brunch, 10 a.m. Saturday; $35.

Bourbon Street, 6:30 p.m. Saturday; $35.

Holiday Feast, 6:30 p.m. Dec. 16; $40.

Knife Skills 2, 6 p.m. Dec. 18; $50.

Girl's Night Out: French Cuisine, 6:30 p.m. Dec. 20; $40.

Fancy Cookies To Go, 10 a.m. Dec. 23; $40.

ROLLING PIN KITCHEN EMPORIUM: 2080 Badlands Drive, Brandon; (813) 653-2418.

Kids, Tweens and Teens - Gingerbread House Workshop, 3:30 p.m. today; $30.

Holiday Dining Alternative, 6:30 p.m. Tuesday; $45.

Festive Dinner of Meat and Potatoes, 6:30 p.m. Wednesday; $50.

Girl's Night Out - Irresistible Hors D'oeuvres, 6:30 p.m. Thursday; $45.

Holiday Dining, 6 p.m. Saturday; $55.

Rustic, Robust and Flavorful, 6:30 p.m. Dec. 16; $45.

Cake Decorating 1 - Basic Training/Holiday Theme, 6:30 p.m. Dec. 17; $35.

Irresistible Hors D'oeuvres, 6:30 p.m. Dec. 17; $45.

Wine Harvest Dinner, 6:30 p.m. Dec. 18; $45.

Dr. BBQ Presents - NFL Game Day Recipes, 6:30 p.m. Dec. 19; $50.

CHEFS ON THE LOOSE: 3401 Bay to Bay Blvd., Tampa; (813) 835-7300.

Gingerbread House Extravaganza, 4 to 6 p.m. Monday; $35.

Napoli Christmas Feast, 6:30 to 9:30 p.m. Tuesday; $55.

Dazzling Holiday Hors D'oeuvres, 6:30 to 9:30 p.m. Wednesday; $55.

Bad Santa - Entertaining 101 for All the Young Hipsters, 6:30 to 9:30 p.m. Dec. 16; $55.

Get Toasty for the Holiday Season, 6:30 to 9:30 p.m. Dec. 17; $55.

THE RITZ-CARLTON: 1111 Ritz-Carlton Drive, Sarasota; (941) 309-2569.

The Shell Game, 6 to 8 p.m. Wednesday; $40 plus tax and tip.

WEST PALM WINES: 2009 N. 22nd St., Tampa; (813) 241-8587.

Wines for Holiday Entertaining, 6 to 7 p.m. Thursday; $30.

TASTINGS

TASTINGS: 149 First Ave. N., St. Petersburg; (727) 894-2255.

Affordable Gift Wines, 6:30 to 8:30 p.m. Wednesday; $15.

WHOLE FOODS-WILD OATS: 1548 N. Dale Mabry Highway, Tampa; (813) 874-9435.

Wine Down Wednesday, 4 to 6 p.m. Wednesday and Dec. 17; free.

Holiday Wine and Cheese Extravaganza, 6 to 8 p.m., Friday; free.

VINO 100: 5056 Fourth St. N., St. Petersburg; (727) 522-8466.

Great Wines of the World, 6 to 7:30 p.m. Wednesday; $30 per person, $50 per couple.

Sippin' Saturday, noon to 6 p.m., Saturday, Dec. 20 and 27; free.

KUBA CIGARS: 243 E. Davis Blvd., Tampa; (813) 258-8191.

Holiday Wine, 7 to 9 p.m. Friday; free.

VINTAGE WINE CELLARS: 3629 Henderson Blvd., Tampa; (813) 879-2931.

Holiday Wine, 7 to 9 p.m. Friday; $10.

UNCORKED FINE WINES & ACCESSORIES: 2706 Fourth St. N., St. Petersburg; (727) 892-9463.

Holiday Food & Wine Pairing, 6:30 to 8:30 p.m. Friday; $10.

MURIEL WINERY: 13131 56th Court, Suite 305, Clearwater; (727) 561-0336.

Wine Tasting, noon to 3 p.m. Saturday and Dec. 20; free.

VINO 100: 1038 Bloomingdale Ave., Valrico; (813) 654-8466.

Sippin' Saturday, noon to 5 p.m. Saturday, Dec. 20 and 27; free.

ROLLING PIN KITCHEN EMPORIUM: 2080 Badlands Drive, Brandon; (813) 653-2418.

Gail Reece

Loading Comments...

Email Print

ADVERTISEMENT