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Table Conversations: Jeff Hertzberg and Zoe Francois

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By Jeff Houck
Published: December 03, 2009
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In 2008, physician Jeff Hertzberg and pastry chef Zoe Francois created a publishing sensation with their first book, 'Artisan Bread in Five Minutes a Day.' The book, which showed how to efficiently make bread in less time than traditional methods, sold a quarter-million copies.

Hertzberg and Francois are back now with a second book, 'Healthy Bread in Five Minutes a Day' in response to feedback from fans who loved the first book but wanted more healthful ingredients.

(If you're having problems hearing the audio, click here to play it in your own media player, or right-click and "Save Target As ..." to save it to your computer.)

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