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Aspiring Chefs Will Go For The Gusto
The nation's best chefs compete at the Epcot Food & Wine Festival to represent the country in the world's most prestigious cooking contest. ...more
September 23, 2008
The Stew
GEARING UP FOR BOCUSE For all the ground American chefs have made up in the past two decades in an effort to establish cuisine worthy of mention alongside their European counterparts, they still have never won the Bocuse d'Or worldwide cooking competition. In fact, U.S. teams have never placed better than sixth in what has been described as a culinary Olympics. ...more
July 9, 2008
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