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Don't have the right sugar? Substituting is easy as pie
How do I make substitutions for sugar in recipes? My brown sugar is rock hard. I put it through the food processor, but now it seems super fine. How do I measure that? Can I use white sugar instead? ...more
December 13, 2009
Don't Swallow Corn Refiners' Syrupy Ads
American consumers should be wary of food manufacturers that launch campaigns to promote their product's safety. A prime example is the Corn Refiners Association, which is sponsoring ads extolling the virtues of high fructose corn syrup. ...more
September 13, 2008
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