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Sometimes, it just has to be breakfast food, no matter the time of day. Sometimes you have a robust appetite but a thin wallet. That's where a place like the Wolf's Den comes in. ...more
March 19, 2009
When we last left the culinary soap opera called "As The Red Velvet Cake Turns," a reader named Maria Lungo had written in early February to say that her cake was the one that was featured on the Branch Ranch Restaurant's billboard along Interstate 4 in Plant City. ...more
March 1, 2009
It appears that the recipe for the famous Branch Ranch Restaurant has been found. ...more
February 24, 2009
TREASURE ISLAND Until about 10 a.m., you wouldn't have known there was a Spanish mackerel within 100 miles of captain Sam Maisano's big Donzi. We were catching plenty of bottom fish, to be sure, but the mackerel that had been everywhere a few weeks earlier seemed to have been washed away with the chilly rain of the night before. ...more
November 9, 2008
Tampa has an overcrowded pack of steak restaurants, ranging from passable to fantastic to fantastically overrated. ...more
September 25, 2008
The words "upscale barbecue" seem oddly mismatched, like "formal flip-flops," or "romantic hangover." The good Lord intended barbecue as a cutoff-shorts event, with your buddies in the back yard or at a Harley bar with plenty of cheap beer. ...more
July 3, 2008
COOKIE CONVERSATION As a field training specialist for Mrs. Fields Cookies, Rachel Crump Matheus is responsible for training all franchisees and corporate team members in baking practices so that the company's products are delivered consistently in every store. ...more
May 6, 2008
GO FISHING is a daily look at the area fishing scene through the eyes of local charter boat captains and fishing guides. Today: Mark Cook. ...more
February 25, 2008
Allison Don is not a paranoid eater, but when faced with dishes made with mock meat, the vegetarian occasionally has one of her carnivorous friends take the first bite - just to be certain it isn't the real thing. ...more
February 20, 2008
Tucked along Seventh Avenue in the heart of Ybor City, one of Tampa's better Italian restaurants somehow manages the impossible. ...more
February 7, 2008
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