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With all the pumpkins on sale after Halloween, I stocked up. But now my freezer is full, so I'd like to can the rest. How long do they have to be in the boiling water? How deep does the water need to be? (I have a big pot, but it's not quite as tall as the jars.) What's the best way to mash large quantities of pumpkin? Where can I get a good price on jars? ...more
November 15, 2009
A Chilean Style Hot Dog. ...more
October 28, 2009
NBC has won the latest weekly Nielsen Media Research ratings race with the most-watched Super Bowl telecast ever, according to the network. ...more
February 5, 2009
The addition of Pat Burrell in the middle of the lineup means better protection for Evan Longoria and company. ...more
January 6, 2009
Once again, our Mrs. Harvey's White Fruitcake Haiku Contest prompted much reaction from readers, not all of it favorable. ...more
January 4, 2009
Kitchen advice on how to make calamondin jelly, how much red food coloring for a red velvet cake, how to cook winter squash and to pluck a turkey. ...more
December 12, 2008
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